EAT

roasted portobello, house-made za'atar crust, roquette, garlic yogurt, balsamic drizzle

seared squid, garlic, dill, chorizo, roasted balsamic cherry tomatoes, herb aioli, house bread

pan-seared scallops, Benedictine crema, mango salsa. smoked salt and herb oil

marinated white anchovies, crispy fried noodles, wakame

baked brie, bacon-onion jam, daily house compote, mushroom salt. Choice of fresh bread or crostini

smoked paprika and garlic butter corn ribs, crispy pork belly bites, seared scallops

Served with fresh crusty local bread. Ask your server for today’s selection

fresh burrata, confit tomatoes, guacamole, herb oil, balsamic reduction, crostini

6 oz. filet mignon, broccolini, feta, cauliflower purée, chorizo crumb, chimichurri, chorizo oil

house seasoned duck breast, pan-roasted with crispy skin, mediterranean vegetables, caramelized figs, plum-rum coulis

za’atar mushrooms, mediterranean vegetables, charred broccolini, feta, herb oil

fresh roquette, house poached pear, pecorino romano, crispy prosciutto, pine nuts, olive oil. balsamic

warm crispy potatoes, broccolini, corn, pickled vegetables, egg, satay peanut sauce, bean shoots

bacon, white anchovies, pecorino romano, egg, romaine, house Caesar dressing, crispy prosciutto

thrice cooked roasted potatoes, paprika, garlic, rosemary salt, fresh pecorino romano, herb aioli

charred broccolini, feta, roasted pine nuts, balsamic drizzle